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Tag: Boursin

  1. Give your guests a sophisticated yet sweet and cheesy salad option with this tasty checkerboard salad. Breaded and fried Boursin Gournay Cheese Cubes alongside ripe watermelon and paired with a savory sauce create a melody of deliciousness. Created by Chef Olivier DeSaintmartin, Caribou Cafe
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  2. Fill your guests’ bellies and warm their hearts with this delicious mushroom and chicken bake. It tastes so good they’ll swear their grandma made it. Full of flavor and packed with mushrooms—it’s like serving up a slice of home. Created by Chef Matt Harding, Piada
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  3. This vegetarian favorite will quickly become a favorite for meat eaters, too. Tender and golden oyster mushrooms arranged alongside Boursin Gournay Cheese Cubes combine to make the perfect pizza topping. Get your pizza ready—cause things are about to get busy. Created by Chef Christophe Joignant, Capital City Club
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  4. Boursin Garlic & Fine Herbs and Parmigiano-Reggiano come together to take this delicious Italian favorite to a whole new level. Created by Executive Chef Andrew Zimmerman, Sepia & Proxi, Chicago
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  5. This dish plays off the success of chicken and waffles, adding an unexpected richness to the waffle batter with the addition of Boursin cheese. The savory-sweet topping lends a surprising, delicious combination.
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  6. Mac’n Cheese is the ultimate patron pleaser. But when you add a little Boursin Garlic & Fine Herbs Cheese and turkey sausage, it becomes Farmhouse Mac‘n Cheese—a robust, savory dish that will fly off the menu.
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  7. Baked potatoes are always a sales driver. So perhaps twice baked potatoes featuring creamy, yet crumbly Boursin Garlic & Fine Herbs Cheese will double your sales. Of course, there’s no guarantees, but they will be tasty.
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  8. This treasure trove of Boursin Garlic & Fine Herbs Cheese, chopped spinach, artichokes, and caramelized onions offers delightful presentation, heavenly aroma, and many, many orders from patrons.
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  9. The authentic Gournay Cheese and fresh herbs found in Boursin Garlic & Fine Herbs Cheese makes cheese fries even better. With surprising epicurean panache, this trendy upgrade is suitable for any menu.
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