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Tag: Cheese Cubes

  1. Give your guests a sophisticated yet sweet and cheesy salad option with this tasty checkerboard salad. Breaded and fried Boursin Gournay Cheese Cubes alongside ripe watermelon and paired with a savory sauce create a melody of deliciousness. Created by Chef Olivier DeSaintmartin, Caribou Cafe
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  2. Fill your guests’ bellies and warm their hearts with this delicious mushroom and chicken bake. It tastes so good they’ll swear their grandma made it. Full of flavor and packed with mushrooms—it’s like serving up a slice of home. Created by Chef Matt Harding, Piada
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  3. This vegetarian favorite will quickly become a favorite for meat eaters, too. Tender and golden oyster mushrooms arranged alongside Boursin Gournay Cheese Cubes combine to make the perfect pizza topping. Get your pizza ready—cause things are about to get busy. Created by Chef Christophe Joignant, Capital City Club
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