|Serving Size:||1 Order Loaded Fries|
|Day Part:||Lunch, Dinner|
|9||Cups Merkts Sharp Cheddar Cheese, Room Temperature|
|18||Pounds Thick Cut French Fries, Skin On|
|9||Pounds Carne Asada|
|3||Cups Canned Mild Green Chilies, Diced|
- Fry French fries to order, as needed for service.
- Mound 6 ounces of cooked French fries in a serving basket.
To Make 1 Order:
- Evenly top fries with 3 tablespoons of Merkts Sharp Cheddar Cheese (soft chunks) then add a 2-tablespoon drizzle of bbq sauce.
- Evenly top the fries with 3 ounces of carne asada and 1 tablespoon of green chilies.
Guests love options, especially when it comes to fries. Try making this recipe using chicken instead of carne asada.