Augusta Omelet

There’s always room on the menu for another tasty omelet, especially when it’s featuring sweet yet mild Price*s Pimiento Cheese Spread. The combo of real cheese, pimientos, and seasoning makes this menu item a show stopper.

Preparation

Equipment:

Stovetop

For 1 Omelet:
  1. Lightly spray a non-stick omelet pan and heat over medium-high heat.

  2. Place 1 tablespoon onions, 1 tablespoon peppers, and 2 tablespoons cooked ham in pan and sauté for 30 seconds.

  3. Add 3 whisked eggs and rapidly stir to form a smooth and fully-cooked omelet.

  4. Quickly and evenly top with 2 tablespoons Price*s Pimiento Cheese Spread, then fold in half and slide onto warmed plate.

To Finish:
  1. Top the completed omelet with 1 tablespoon green tomato relish.

  2. Serve immediately and repeat for remaining orders.

Ingredients

  • portions

    48

  • serving size

    1 Omelet

  • day part

    Breakfast

Omelet: