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Diablo Cheese Fries

Name: Diablo Cheese Fries
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 10
Cuisine: American
Ingredients: 1 Cup Boursin Garlic & Fine Herbs Cheese; 1/2 Cup Hot Sauce; 2 Tablespoons Whole Milk; 10 Orders Russet French Fries; 60 Hot (Sport) Pepper Rings

The authentic Gournay Cheese and fresh herbs found in Boursin Garlic & Fine Herbs Cheese makes cheese fries even better. With surprising epicurean panache, this trendy upgrade is suitable for any menu.

Preparation

Equipment:

Fryer, Stove Top

For Cheesy Sauce:

Place the Boursin, hot sauce, and milk in a saucepan.
Heat, over medium-high heat, for approximately 3 minutes; stirring to thoroughly melt and evenly incorporate the ingredients.
Reserve hot for service.

To Make 1 Order:

Fry French fries to order and place 1 large tongful of fries in a paper cone or basket.
Drizzle fries with 1 ounce of cheesy sauce, and then top with 6 whole hot pepper rings.

Operator Tips:

This recipe can also be prepared using the 2.2 lb Boursin Professional tub.
Already have enough fry appetizers? Try replacing the French fries with tater tots. Same great flavor—just served with a different type of potato.