All Recipes

Merkts Cheese Bagel Crisp

Name: Beer Cheese Bagel Crisp
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 48
Cuisine: American
Ingredients: 6 Cups of Merkts Beer Cheese; 48 Onion Bagels; 12 Pounds Black Forest Ham; Deli Sliced Thin; 1 Cup Honey Mustard

Looking for another menu idea for bagels? Look no further than this crowd-pleasing, pub-style crisp. The black forest ham brings out the bold, rich flavors of creamy Merkts Sharp Cheddar Cheese.

Preparation

Equipment:

Panini Grill Press

For Bagels:

Split the onion bagels in half.
Place a split onion bagel on a Panini grill and press for approximately 1 minute, to create two toasted crispy thin rounds.

To Make A Beer Cheese Bagel Crisp:

Evenly spread the inside of each round with 1 tablespoon Merkts Sharp Cheddar Cheese.
Place 4 ounces of ham on the bottom round then squirt 1 teaspoon of honey mustard over the ham.
Finish with the spread top round.