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Smokehouse Cheddar Fries

Name: Smokehouse Cheddar Fries
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 48
Cuisine: American
Ingredients: 9 Cups Merkts Sharp Cheddar Cheese; 6 BBQ Sauce; 18 Pounds Thick Cut French Fries Skin On; 9 Pounds Carne Asada; 3 Cups Canned Diced Mild Green Chilies

Loaded fries are a menu sales driver…especially when they’re loaded with chunks of Merkts Sharp Cheddar Cheese. The bold and heartiness of Merkts Cheese plays perfectly with the smoky BBQ sauce and juicy strips of carne asada.

Preparation

Equipment:

Fryer

For Fries:

Fry French fries to order, as needed for service.
Mound 6 ounces of cooked French fries in a serving basket.

To Make 1 Order:

Evenly top fries with 3 tablespoons of Merkts Sharp Cheddar Cheese (soft chunks) then add a 2-tablespoon drizzle of bbq sauce.
Evenly top the fries with 3 ounces of carne asada and 1 tablespoon of green chilies.