Recipe courtesy of Chef Molly McGrath Head of Culinary, All Day Kitchens Serve your guests this vegan twist on an Italian favorite with our easy lasagna recipe. An easy meal

This tuna and avocado recipe combines the grain of your choice with veggies and Boursin® Garlic & Herbs cheese for an invigorating grain bowl perfect for seasonal summer menus.

Enjoy the best tastes of summer with this cheesy flatbread recipe! This easy recipe combines artisan flatbread with tomatoes, onions, thyme, basil and Boursin® Shallot & Chive cheese for a

Created by Saffron & Sage, Holistic Health Club, San Diego. This creamy chicken recipe combines marinated grilled chicken and delicious roasted leeks with Boursin® Garlic & Fine Herbs cheese for

Impress guests with this unique burger with pickled radish recipe! Perfect as a great grilling idea for dinner menus, you can capture the vibes of a summer cookout with this

Created by Saffron & Sage, Holistic Health Club, San Diego Looking for an easy breakfast idea with eggs? Bring a little heat to your guest's morning with this delicious take

Enjoy Boursin's twist on a beloved Italian dish, Cacio e Pepe! This easy pasta recipe features spaghetti with freshly ground black pepper and peas, all coated in a deliciously creamy

Give your guests a sophisticated yet sweet and cheesy salad option with this tasty checkerboard salad. Breaded and fried Boursin Gourmet Cheese Cubes alongside ripe watermelon and paired with a savory

Fill your guests’ bellies and warm their hearts with this delicious mushroom and chicken bake. It tastes so good they’ll swear their grandma made it. Full of flavor and packed

This vegetarian favorite will quickly become a favorite for meat eaters, too. Tender and golden oyster mushrooms arranged alongside Boursin Gourmet Cheese Cubes combine to make the perfect pizza topping.